I am having trouble keeping a partly gallon of milk fresh for more than 3 days. I've tried buying 1 and 2% and from all the possible brands I can find and from different stores and they adjectives go bleak. I use it every day but I can never finish it beside out it going nasty. I know my fridge is cold plenty, I even had it so cold that liquid and things were getting frosty! I used to live within Dubuque, Iowa and I never had this problem earlier I moved to Cedar Rapids, Iowa. So what could the problem be? My fridge? Or the area where on earth I live?
Answers:
I would take a guess and say aloud it's your refrigerator door not sealing very well.. Check that out and also remove your milk from the door and place it in the reverse back of a shelf..
Other Answers:
check the expiration date
Try the ultra-pastuerized milk, that will last plentifully longer.
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