Answers:
Vanilla Glaze
* 1/2 cup confectioners' sugar
* 1/4 teaspoon vanilla
* 2 to 3 tablespoons milk
Blend all ingredients until smooth. Drizzle over cake.
Other Answers:
nearby are a few ways to do it...
1. I use cream cheese -melt it, whip it resembling you are about to bring in cheese cake, then join powdered sugar, or 1 can of eagle brand condensed milk
2. Most people capture powdered sugar and melt it beside butter and a little river (you can add any flavor to this mixture)
3. You can buy calorific cream and whip it until it is really gummy then slowly affix sugar
The powdered sugar is the best for glazes though. remember Number 2 has to enjoy more powdered sugar than butter and water.
use this on plain cake
Get some powdered sugar add a bit lemon juice untill it become creamy
Brush it on the cake
Wait untill it dries
use icing sugar, and add hose fo desierd consistensy