Traditional Mayan food where on earth on the trellis is it?

i need mayan/aztec/olmec/toltec recipe for food for a school presentation

websites or actual recipe needed

Answer:
Maya Recipes

Appetizers and Salsas
Soups and Salads
Main Dishes
Desserts and Drinks

Everything you would ever want to know
www.caithness.org/recipes/lati...

Try this place, they have hundreds of recipe.
help yourself to a trip there moron!
The most "traditional" Maya recipies for Yucatan are:

Sopa de Lima (chicken soup with fried tortillas and fresh limes)

Pollo Pibil (chicken - or other meat - prepared with an achiote smooth mixture and slow-cooked).

Pozole (corn gruel, used as a cold soupy-like meal when working out surrounded by the corn fields, similar to the opening modern hikers use power bars). There is also a Central Mexican book of Pozole that is more similar to a true dinner soup.

Atole (very fine corn flour mixed into a drink, often next to chocolate and cinnamon - a traditional Maya breakfast drink).

For many of these recipe you'll need to walk to either a really good grocery store next to international items, or your local Latino grocery store. See the links below for some specific recipes.

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