Let's see a list here!
Answer:
the most juicy food in the world is caviar, it s remarkably expensive for example one pound of them in United States it costs at roughly 550 dollars.
Pasta & pizza
Chinese(If you leave cat and snakes) and Indian cuisine
Italian food
INDIAN kid!!
K-bobs. No contest!
Pizza
M&MS
Candy
prime rib yummmm
Italian food
ur mom taste pretty good :-D
fried rice
i'm big on Japanese food so my great meal is:
Miso Soup
Fried Pork Gyoza
Chicken Teriyaki w/White Rice
Shrimp Tempura
Vanilla Ice Cream Tempura
most of all Japanese Food!!
oishii o tabemasu!
Puerto Rican Food!
Sushi, surrounded by my opinion.
Lobster dipped in drawn butter.
For an appy pan fried oysters,for dinner;Dungensse crab dipped surrounded by garlic butter and a little lemon, served near roasted garlic mashed potatoes and wok fried button mushrooms. And chocolate patte for desert beside fresh raspberries and a glass of champaign. That would be my favorite teatime I couldn't just choose on piece. Everything together or nothing at adjectives I guess.
pizza
kabobs
samosas
hot dogs
sushi
shrimp tempura
cheeseburgers
steak
chili
fried chicken
hot wing
curly fries
flaming hot Cheetos
funyuns
salsa
guacamole
burritos
tacos
byriani
pasta
chicken noodle soup
cheese sticks
slushies
jerky
chocolate
red beans and rice
coke
7up
m&ms
skittles
oreos
fries
vitaman river
gaterade
nachos
chips
cheese
bosco sticks
salad
macaroni
ramen
chow mien
fish
waffles
cereal
toast
fanta
kool aid
red juice
grapes
crazybread
fajitas
mangoes
cherries
wraps
grilled cheese sandwich
bagels
cream cheese
yogurt
pudding
peanut butter and jelly
biscuits
fettucini alfredo
hash browns
pancakes
muffins
rice krispies
shrimp
Is that plenty for you?
Italian foods are incredible. (- -,)
Who the heck likes that Indian crap, I love cowboy food. Beans and hunks of buffalo still bloody inside followed by a luscious chaw of tobaccy. Seriously, I really like Arabic the most, followed by any category of Asian, then Italian/Greek (tie) and Mexican. Then comes Spain and its influences, and that will more or less do it. Soul food you can keep, thank you, and French is boycotted here contained by the US haha. German is fair and Irish forgettable.
Favorite Meal:
A wedge salad near Blue Cheese dressing to start, Prime Rib (medium-rare) with fresh horseradish, a loaded baked potato, and asparagas next to a Chilean Shiraz wine.
Favorite Appetizer: Oysters on the Half Shell, fresh, medium-sized and cold
Favorite Dessert: A selection of cheeses (especially an aged sharp cheddar) beside green apples
My chronicle is just too long.
FRIED CHICKEN, mac and cheese,mashed potatoes, near some soda on tha side mmmmmmmm
rime cream
Italian, Greek, French, Morrocan, Turkish, adjectives the Mediterranean food
Chinese Flied Lice... i show Chinese Fried Rice
Mexican Cuisine is unsurpassed!
italian food...of course!!
oysters, oysters, oysters. anyone living in the toronto nouns should consider a place called Rodney's for fresh oysters served beside a wedge of lemon. great stuff You can tang the sea.
More Questions & Answers...
Answer:
the most juicy food in the world is caviar, it s remarkably expensive for example one pound of them in United States it costs at roughly 550 dollars.
Pasta & pizza
Chinese(If you leave cat and snakes) and Indian cuisine
Italian food
INDIAN kid!!
K-bobs. No contest!
Pizza
M&MS
Candy
prime rib yummmm
Italian food
ur mom taste pretty good :-D
fried rice
i'm big on Japanese food so my great meal is:
Miso Soup
Fried Pork Gyoza
Chicken Teriyaki w/White Rice
Shrimp Tempura
Vanilla Ice Cream Tempura
most of all Japanese Food!!
oishii o tabemasu!
Puerto Rican Food!
Sushi, surrounded by my opinion.
Lobster dipped in drawn butter.
For an appy pan fried oysters,for dinner;Dungensse crab dipped surrounded by garlic butter and a little lemon, served near roasted garlic mashed potatoes and wok fried button mushrooms. And chocolate patte for desert beside fresh raspberries and a glass of champaign. That would be my favorite teatime I couldn't just choose on piece. Everything together or nothing at adjectives I guess.
pizza
kabobs
samosas
hot dogs
sushi
shrimp tempura
cheeseburgers
steak
chili
fried chicken
hot wing
curly fries
flaming hot Cheetos
funyuns
salsa
guacamole
burritos
tacos
byriani
pasta
chicken noodle soup
cheese sticks
slushies
jerky
chocolate
red beans and rice
coke
7up
m&ms
skittles
oreos
fries
vitaman river
gaterade
nachos
chips
cheese
bosco sticks
salad
macaroni
ramen
chow mien
fish
waffles
cereal
toast
fanta
kool aid
red juice
grapes
crazybread
fajitas
mangoes
cherries
wraps
grilled cheese sandwich
bagels
cream cheese
yogurt
pudding
peanut butter and jelly
biscuits
fettucini alfredo
hash browns
pancakes
muffins
rice krispies
shrimp
Is that plenty for you?
Italian foods are incredible. (- -,)
Who the heck likes that Indian crap, I love cowboy food. Beans and hunks of buffalo still bloody inside followed by a luscious chaw of tobaccy. Seriously, I really like Arabic the most, followed by any category of Asian, then Italian/Greek (tie) and Mexican. Then comes Spain and its influences, and that will more or less do it. Soul food you can keep, thank you, and French is boycotted here contained by the US haha. German is fair and Irish forgettable.
Favorite Meal:
A wedge salad near Blue Cheese dressing to start, Prime Rib (medium-rare) with fresh horseradish, a loaded baked potato, and asparagas next to a Chilean Shiraz wine.
Favorite Appetizer: Oysters on the Half Shell, fresh, medium-sized and cold
Favorite Dessert: A selection of cheeses (especially an aged sharp cheddar) beside green apples
My chronicle is just too long.
FRIED CHICKEN, mac and cheese,mashed potatoes, near some soda on tha side mmmmmmmm
rime cream
Italian, Greek, French, Morrocan, Turkish, adjectives the Mediterranean food
Chinese Flied Lice... i show Chinese Fried Rice
Mexican Cuisine is unsurpassed!
italian food...of course!!
oysters, oysters, oysters. anyone living in the toronto nouns should consider a place called Rodney's for fresh oysters served beside a wedge of lemon. great stuff You can tang the sea.
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- Where can I find natural Indian spices (curry leaves and black cardamom) within San Francisco?