In a Hotel I have given a non veg food for a veg customer. how to handle this situation?




Answers:
hey u quit from in attendance and blend another hotel


Other Answers:

Eat the poo.

Apologise

present them what they ordered and pass it for free

Very simple.Ask him whether the non veg food is apt or not.

Just articulate sorry for the inconvienience and the wrong directive and if they already remunerated, freshly replace the collation wit hthe veggie one.

Did the customer sense or did you?
If customer, Apologise profusley and surrounded by an overexagerated deportment,next lug 20 Lashes from a vego noodle and three dunks on a Waterboard.
If you notice, ably thats up to you. You are the one and only one responsible for your appointments and inactions.

Let the customer devour watever you served untill and unless he know it is veg or nonveg.

newly utter sorry and bring him what he ordered and set aside him a free drink.

If they didn't realise next don't voice a word. If you are contained by America otherwise prearranged as THE LAND THAT SUE'S next things could expire feebly

Apologize, consequently brace for the pansy to fastener themselves up of a friggin cross for you and your boss.

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