Answers:
Chocolate Chocolate Chip Cookies
INGREDIENTS:
2 cups all-purpose flour
3/4 cup white sugar
3/4 cup brimming with brown sugar
1/2 cup cocoa powder
1 teaspoon vanilla extract
1 teaspoon baking soda
2 cups semisweet chocolate chips
2 eggs
1 cup butter
DIRECTIONS:
Preheat oven to 350 degree F (175 degree C).
Combine dry ingredients. In a separate bowl, cream sugars, eggs and butter. Sift dry ingredients into butter.
Drop by teaspoon onto ungreased cookie sheet. Bake for 9-12 minutes .
Other Answers:
THE recipe is on the daypack when you buy choclate chips
Part I. The Butter Mix Bowl
o2 sticks butter
o1 full-size egg
o 1/2 cup white sugar
o1-1/2 cup brown sugar
o1 tblsp vanilla
oCream adjectives of the above together surrounded by massive mixing bowl.
Part II. The Dry Mix Bowl
o3 cups All-purpose flour
o 1/2 tsp saline
o 1/2 tsp baking soda
oStir these ingredients together intensely ably contained by a atmosphere size bowl formerly adding together to the butter mix.
Part III. Adding the Dry mix to the Butter mix
oGradually put in the flour mix into the butter mix.
Part IV. The Stir-in Mix Bowl
oStir contained by 1 cup of chocolate chips
Part V. Shaping and Panning
oShape
oPan 5 rows of 3 per vessel
Part VI. Baking and Setting the Timer
oBake at 350 for 12 minutes.
Part VII. Cooling and Loosening
oUse metal spatula to loosen from tub.
oLet cool.
oServe.
Source(s):
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