Answer:
Combine mashed avocados, chopped tomatoes, a teaspoon of fresh lime liquid, a dash or two of dried cilantro... and it's as simple as that !
Mix ripe avocado with (chopped)onions,jalapenos,toma... squeeze liquid from a lime or lemon on the mixture.The amount you need is determined by how tons you are serving.If you start out with a bit and see that you may need more,help yourself to the dip and put 3 tablespoons of sour cream in it to stretch it.Delicious.Salt the dip lately before you serve it.Happy consumption......
2 avocados
1/2 tsp garlic powder
1/2 tsp onion powder
liquid of 1/2 lemon
1/4 cup cilantro chopped
1/4 cup tomato rotel or picante sauce
I gave estimates on measurements. I only just add them to my soft spot.
MMM yes! I approaching mine pretty plain (ie no tomatoes or onions.)
Take 2 Avocadoes, cut them in partially, remove the seed, and measure them into a bowl
Add some soy sauce (maybe like a teaspoon or more to taste)
Add lots of garlic powder
A sprinkle of onion powder
A taste of curry (JUST enough so that you can love it, too much curry will ruin it)
A squirt of lemon juice
Stir it so that it is still rather chunky.
It is deeee-licious.
Here you are..........
Here is my personal recipe:
Guacamole Recipe #34233
Traditional Mexican dip that can be used as a topping or with chips.
by Sue L
2
cups
time to generate 15 min 15 min prep
2 avacados
1 lime, juice of
2 atmosphere tomatoes, chopped
1 medium onion, chopped fine
1/4 teaspoon pepper (or to taste)
1/2 teaspoon brackish (or to taste)
2 cloves garlic, minced
1/8 teaspoon ground cumin
1/8 teaspoon cayenne pepper (or to taste)
1. Halve avacadoes; remove fruit by running spoon next to skin; discard kernel or save for other uses.
2. Place avocado within bowl and mash next to fork; immediately mix contained by lime juice, incorporating economically.
3. Mix in remaining ingredients; serve forthwith.
Be sure to see the fabulous pictures I took!
http://img.recipezaar.com/img/recipes/34...
http://img.recipezaar.com/img/recipes/34...
http://img.recipezaar.com/img/recipes/34...
Guacamole dip
2 ripe avocados
1 lemon, juiced
1 plum tomato, seed and chopped
1 small white onion, finely chopped
1 medium fresh jalapeno, seed and finely chopped
Coarse salt
Halve avocados lengthwise around pit. Remove pit next to a large spoon, consequently scoop out flesh into a bowl. Squeeze the lemon liquid into bowl. Add tomato, onion, and jalapeno, and mash guacamole near a fork to desired consistency. Season guacamole with saline, to taste.
my much asked for guacamole recipe...
avocados - mashed up but not too much
lime liquid
sea or kosher saline
pepper
frank's red hot sauce
fresh chopped cilantro
a few shakes of cumin
chopped tomatoes
chopped garlic
i used to add somewhat bit of mayonaise but trying to be a little more calorie aware! :-)
We make this one frequently:
Quick And Easy Guacamole
In a small bowl pulp a peeled & pitted avocado near a fork. Add 1 tsp lemon juice and 2 tbsp mild Pace picante sauce. Delicious!
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