my boyfriend loves them and i want to supprise him by making him some on my own.... i have three hours.. HELP!
Answer:
Okay - Im assuming you must own both strawberries and chocolate lol, which you'll need. Two alternatives.....first - this channel is long and slow but your sure to get a creamy rich chocolate Okay simply plague a pot with wet - about 1/3 of the agency and warm it up until its close at hand boiling hot. While this is happening - place a bowl that sits on the ridge of the pot but doesnt fall contained by, over the top. While the water get hot and steamy it will heat up the bottom of the bowl and slowly unfreeze the chocolate and keep mixing it.
2 - you can of late chop up some chocolate and melt it within the microwave with a teaspoon of butter or margarine and save stiring it every 30-45 seconds until its smooth.
After the chocolate is melt simply wash and cut up your strawberries and serve rightly quickly as the chocolate will initiate to solidify.
K buy your right strawberries. Takes hershey's chocolate and melt it surrounded by a pot on the stove. After it all melt, okay like dip them and put them on wax quality newspaper. Let them cool and harden within the fridge and then put them on a plate.
Simply melt some chocolate and dip ur stawberries within and then put them surrounded by the freezer!
dance 2 www.foodnetwork.com and look up the recipe......thats what ive done.good luck..mine come out delicious!!...
Go to the grocery store and buy some nice big ones and usually they sell these little tubs of chocolate that you can thaw in the micro and purely dip the strawberrys in .. its so uncomplicated. delicious too. champaign is obedient with them too
I dont understand??
Dont you know how to take home them??
Um... all you necessitate to do is melt the chocolate dip the strawberries contained by them and place on grease proof paper within the fridge until set! They are really easy to form!
Chocolate Cover Strawberries With a Surprize Filling:
16 min 15 min prep
16 servings
8 ounces semisweet chocolate
1 mandarin red, zest and segments
2 ounces unsalted butter
16 ounces fresh strawberries, wash, dried and a small slice at the tip
1-2 ounce almond paste, cut into like amount of strawberries
almonds, toasted (optional)
1. Melt chocolate zest and butter in microwave oven for 1 minute, stir till melt.
2. Place parchment paper sprayed next to a nonstick spray, on a chilled cookie sheet pan.
3. Flatten the recent past a little and push into the dried strawberry.
4. Dip the beries into the chocolate holing by the leaves, place on prepared tub.Repeat til all are coated.
5. Dip the segment of the mandarin into chocolate.
6. If any remaining chocolate dip almond into coat and place on prepared pan.
7. Chill to set.
unfreeze chocolate, NOT IN THE MICROWAVE i did this and it actually adjectives the chocolate. if you can put a bowl over boiling water, that works the best. dip strawberries within it. vola
Melt a purse of chocolate chips in a double boiler...afterwards dip the strawberries in it.
get a block of chocolate and follow directions for melt it-dip the berries--walmart sells bakers chocolate contained by a big block in their baking commodities section
just travel buy strawberries and melt chocolate surrounded by a pan over the stove and dip them afterwards put them in the refrigerator (freezer if you want them faster) and keep on til they are hardened. good luck hope your boyfriend is surprised!
go to the store, buy stawberries, and buy a big hershey bar (or if they don't own large 6 oz. bar, buy 4 or 5 normal sized ones).
Melt the hershey bar(s) surrounded by a double boiler, or if you don't have one of those, get hold of a large pot and boil some marine, then contained by a smaller pot melt the chocolate over the boiling hose down. heat the chocolate JUST until it melt, but not too much hotter.
Dip the strawberries in the melt chocolate and lay them on waxed rag.
You still have plenty of time to get hold of this all done, but hurry!
.
INGREDIENTS
16 ounces milk chocolate chips
2 tablespoons shortening
1 pound fresh strawberries with leaves
DIRECTIONS
Insert toothpicks into the tops of the strawberries.
In a double boiler, unfreeze the chocolate and shortening, stirring occasionally until smooth. Holding them by the toothpicks, dip the strawberries into the chocolate mixture.
Turn the strawberries upside down and insert the toothpick into styrofoam for the chocolate to cool.
Do you own a sauce pot, not the real heading but whatever, it would hold a rounded bottom, and would be designed to fit in another pot. If you don't enjoy one you could fill a larger pot beside water and place a smaller pot inside it. Put doesn`t matter what chocolate you want to melt surrounded by the smaller pot and melt it. Same plan for sauce pot, chocolate within sauce pot water contained by bigger pot.
Next dip strawberries in the melt chocolate, put them on a pan and into the refrigerator to coalesce it. The freezer might do it quicker, but I've never tried it.
buy some strawberries and engineer some chocolate fondue dip the chocolate in the fondue ( great!!)
to formulate fondue:
buy some semi- sweet chocolate and some heavy cream
chop the chocolate surrounded by pieces and heat the solid cream till boiling. add the cream to the chocolate and stir to thaw out the chocolate till combine and creamy. add some flavored liquers if desired such as raspberry or red etc. enjoy
buy them at the bakery
More Questions & Answers...
Answer:
Okay - Im assuming you must own both strawberries and chocolate lol, which you'll need. Two alternatives.....first - this channel is long and slow but your sure to get a creamy rich chocolate Okay simply plague a pot with wet - about 1/3 of the agency and warm it up until its close at hand boiling hot. While this is happening - place a bowl that sits on the ridge of the pot but doesnt fall contained by, over the top. While the water get hot and steamy it will heat up the bottom of the bowl and slowly unfreeze the chocolate and keep mixing it.
2 - you can of late chop up some chocolate and melt it within the microwave with a teaspoon of butter or margarine and save stiring it every 30-45 seconds until its smooth.
After the chocolate is melt simply wash and cut up your strawberries and serve rightly quickly as the chocolate will initiate to solidify.
K buy your right strawberries. Takes hershey's chocolate and melt it surrounded by a pot on the stove. After it all melt, okay like dip them and put them on wax quality newspaper. Let them cool and harden within the fridge and then put them on a plate.
Simply melt some chocolate and dip ur stawberries within and then put them surrounded by the freezer!
dance 2 www.foodnetwork.com and look up the recipe......thats what ive done.good luck..mine come out delicious!!...
Go to the grocery store and buy some nice big ones and usually they sell these little tubs of chocolate that you can thaw in the micro and purely dip the strawberrys in .. its so uncomplicated. delicious too. champaign is obedient with them too
I dont understand??
Dont you know how to take home them??
Um... all you necessitate to do is melt the chocolate dip the strawberries contained by them and place on grease proof paper within the fridge until set! They are really easy to form!
Chocolate Cover Strawberries With a Surprize Filling:
16 min 15 min prep
16 servings
8 ounces semisweet chocolate
1 mandarin red, zest and segments
2 ounces unsalted butter
16 ounces fresh strawberries, wash, dried and a small slice at the tip
1-2 ounce almond paste, cut into like amount of strawberries
almonds, toasted (optional)
1. Melt chocolate zest and butter in microwave oven for 1 minute, stir till melt.
2. Place parchment paper sprayed next to a nonstick spray, on a chilled cookie sheet pan.
3. Flatten the recent past a little and push into the dried strawberry.
4. Dip the beries into the chocolate holing by the leaves, place on prepared tub.Repeat til all are coated.
5. Dip the segment of the mandarin into chocolate.
6. If any remaining chocolate dip almond into coat and place on prepared pan.
7. Chill to set.
unfreeze chocolate, NOT IN THE MICROWAVE i did this and it actually adjectives the chocolate. if you can put a bowl over boiling water, that works the best. dip strawberries within it. vola
Melt a purse of chocolate chips in a double boiler...afterwards dip the strawberries in it.
get a block of chocolate and follow directions for melt it-dip the berries--walmart sells bakers chocolate contained by a big block in their baking commodities section
just travel buy strawberries and melt chocolate surrounded by a pan over the stove and dip them afterwards put them in the refrigerator (freezer if you want them faster) and keep on til they are hardened. good luck hope your boyfriend is surprised!
go to the store, buy stawberries, and buy a big hershey bar (or if they don't own large 6 oz. bar, buy 4 or 5 normal sized ones).
Melt the hershey bar(s) surrounded by a double boiler, or if you don't have one of those, get hold of a large pot and boil some marine, then contained by a smaller pot melt the chocolate over the boiling hose down. heat the chocolate JUST until it melt, but not too much hotter.
Dip the strawberries in the melt chocolate and lay them on waxed rag.
You still have plenty of time to get hold of this all done, but hurry!
.
INGREDIENTS
16 ounces milk chocolate chips
2 tablespoons shortening
1 pound fresh strawberries with leaves
DIRECTIONS
Insert toothpicks into the tops of the strawberries.
In a double boiler, unfreeze the chocolate and shortening, stirring occasionally until smooth. Holding them by the toothpicks, dip the strawberries into the chocolate mixture.
Turn the strawberries upside down and insert the toothpick into styrofoam for the chocolate to cool.
Do you own a sauce pot, not the real heading but whatever, it would hold a rounded bottom, and would be designed to fit in another pot. If you don't enjoy one you could fill a larger pot beside water and place a smaller pot inside it. Put doesn`t matter what chocolate you want to melt surrounded by the smaller pot and melt it. Same plan for sauce pot, chocolate within sauce pot water contained by bigger pot.
Next dip strawberries in the melt chocolate, put them on a pan and into the refrigerator to coalesce it. The freezer might do it quicker, but I've never tried it.
buy some strawberries and engineer some chocolate fondue dip the chocolate in the fondue ( great!!)
to formulate fondue:
buy some semi- sweet chocolate and some heavy cream
chop the chocolate surrounded by pieces and heat the solid cream till boiling. add the cream to the chocolate and stir to thaw out the chocolate till combine and creamy. add some flavored liquers if desired such as raspberry or red etc. enjoy
buy them at the bakery
More Questions & Answers...