moroccan recipe beside semolina vegetables and meat
Answers:
Couscous is tasty and really super trouble-free to breed. Give the recipe a try.
Other Answers:
It's fab.
I am a big enthusiast of couscous. I construe it is enticing, and I option I know more ways to prepare it.
I'm not a admirer of couscous. I find it bland. But conceivably I basically havent tried suitable couscous.
Tasteee!!
no it sucks i bet
couscous is great fluffed up beside mint and olive grease and 5 spice
Source(s):
my double peirce tounge
I resembling couscous. I own a great "cake" recipe for it that uses liquid.
I reason it's pretty much close to rice: fairly loud.. it merely depends on what you supply to it: vegetables, meat, spices, etc, etc... Some population might not similar to the texture... it's a bit strange
I love it! We generally cook the vegetables & meat surrounded by a tomato base sauce (no, not ketchup!) and own a tube of Harissa at the table so I can use loads of it! Yum!