Answer:
Building robots and contacting aliens. On rare occasion, we use it to wrap around left over food to store contained by the fridge or to keep it thaw out if it will be left on the stove.
I use it to cover food mainly.
there's so much you can do with it you can engineer a pocket to cook
veggies on the grill or in a military camp fire. you can use it to help surrounded by roasting just create sure you put the shinny side down, you can even make a headdress out of it
it is flawless for covering the things such as : gas flame or heater exhaust pipes or the things that requirement to clean them . the aluminum foil is washable & cover the things powerfully . it can be water prof .
you can line cook sheets w/ it for easy verbs up. You can use it to steam fish or veggies in your oven or you can Braise meat surrounded by it.
I have also used it to wrap a birthday offering when I forgot to buy wrapping paper. Be sure the shinney side is out and draw balloon or flowers on it with a few different colored sharpies
On top of all the other suggestions that I use it for (aside from the robot!) I also use the individual pop up sheets of foil to wrap potatoes for baking, and they're great for covering tupperware next to missing lids!
I use it for alot of things, mostly food, but not acidy foods because it eats through the foil.
Cover a large turkey baking contained by the oven so it will not easily burn and will not stick to the lid of the roaster while cooking and to vein the roaster underneath the turkey for easier cleanup of roasting pan (if you don't use clear plastic oven baking bags).
To procession any baking pan for easier verbs up. To wrap up things like cookies or cold cuts on a treatise plate to take to a potluck. To cover a hot casserole to run to a potluck. (And to keep flies stale food at a picnic.)
Keep pan clean, wrapping food contained by (non-acidic food), cooking. Just made a fabulous orange roughy! On a apposite size sheet, I put fresh baby spinach, topped w/ fish, sprinkled fish w/ minced garlic and minced ginger, somewhat marsala wine, salt and pepper, folded so it wouldn't discharge or steam escape, baked at 425 for 20 minutes, unwrapped (carefully! very steamy) and squeezed a partially a lime over it. It was scrumptious! And no clean up.
I use it to make a bowl-shaped helmet with a point on the top. I next run around my house saying "Everyone where on earth a hat to shield your self from the aliens sucking out your brain".
I consequently use it to wrap sandwiches, such as ham,turkey ETC, but NEVER TUNA FISH.
More Questions & Answers...