anyone have suggestions for a bood sandwich?
also whats pious french cheese to put on a sandwhich?
Answers:
No such thing as a impossible sandwich!! These are some of my favorties
MUFFALATTA OLIVE SALAD SANDWICH
Salad:
4 cloves garlic, finely minced
1/2 c. chopped green stuffed olives
1 c. chopped oil cured black olives, (pitted)
4-5 pepperoncini, minced
1/2 c. roasted red pepper, chunks
1 c. olive oil
3 tbsp. fresh parsley
ample pinch red pepper flakes
1/4 tsp. each oregano and basil
2 tbsp. white wine or balsamic vinegar
Sandwich:
1 immense round loaf bread
1/3 lb. salami, thinly sliced
1/2 lb. Provolone, gauzily sliced
1/2 red onion, sliced in circles
1/2 lb. Havarti cheese, sparingly sliced
1/3 c. Prosciutto or Capicola ham, thinly sliced
Combine ingredients for salad and allow to stand overnight so that flavors can mingle.
Slice the bread contained by half, slicing rotten the top portion (like a cap) and scoop out some of the center of loaf. Drizzle grease from salad on both top and bottom halves, using a good deal of the mixture for the bottom partially.
Layer the olive salad, cold cuts, cheeses, and layer again until adjectives ingredients are used. Top with bread top (cap). Slice into 6 wedge.
Variations: Thinly sliced pancetta may be sautéed and used in amalgamation to other cold cuts.
A unique muffalatta-like calzone can be made by using home-made bread dough. Add 1 tablespoon crushed fennel seed and 1/2 teaspoon each oregano, basil, and rosemary to the dough.
When preparing the salad, use 1/2 cup smaller quantity olive oil.
Roll out to a 14x9 inch rectangle, brush beside olive oil, echelon on the salad and cold cut ingredients, sprinkle with fresh mozzarella and chunks of ricotta cheese, roll up and pinch closed. Allow dough to rise until nearly doubled and overheat until golden. Don't forget to cut a vent hole in the dough to allow steam to escape.
GUACAMOLE CHICKEN SANDWICH
2 hamburger buns (or torta/sandwich bread of your choice)
1-2 avocadoes, chopped surrounded by small bits or mashed near spoon, 1 more avocado sliced lengthwise
1-2 pickles sliced lengthwise
1-2 Roma tomatoes chopped, 4 Roma tomatoes sliced lengthwise
1 chopped Jalapeno or Serrano pepper
1/2 cup chopped lettuce
2 boneless skinless chicken breasts, boiled
1 onion, half sliced into small bits, partially sliced into rounds
grilled bacon (one piece)
1 lime
1 tablespoon of salt
1 cup chopped cilantro
1 cup bread crumbs
2 slices of Cheddar cheese
corn grease for frying
Make small incisions in chicken breast in the past boiling. Season chicken as desired. Mix the chicken pieces with the bread crumbs and fry near round onions on skillet.
To make guacamole:
In a mixing bowl, season chopped or mash avocadoes with saline and juice of lime. Add cilantro, chopped onions, sliced Roma tomatoes, and chilies; mix resourcefully. Refrigerate until the rest of the preparation is finished.
Toast bread.
Once the chicken has finished frying, top next to sliced onions, cheese, bacon, lettuce, pickles, and sliced avocadoes.
Spread guacamole on toasted bread and serve with any sliced pickles or sliced avocadoes on the side
I love lettuce tomato and mustard
or tomato and mayo
I like fresh tomato near ham off the bone, proper mayo and crisp cos lettuce.
or intermittent roast beef with horse radish, rocket andsemi dried tomatoes
I similar to creamy brie with pear chutney and roasted chicken
or blue cheese beside walnut bread and crisp bacon
i cant fathom fries on any sandwich!
a good sandwich is swiss cheese,bacon,chicken breast,lettuce,tomatoes and thousand island as the substitute for mayo..
mm mm,yumyum gimme sum!
Hearty Ham Sandwiches
INGREDIENTS
1 tablespoon mayonnaise
1-1/2 teaspoons prepared horseradish
1-1/2 teaspoons prepared mustard
1-1/2 teaspoons chopped onion
4 slices rye or sourdough bread
4 slices fully cooked ham
2 slices Swiss cheese
DIRECTIONS
In a small bowl, combine mayonnaise, horseradish, mustard and onion; mix okay. Spread on four slices of bread. Layer with ham and cheese; top next to remaining bread.
Whole Grain Bread
Fresh Pesto
Pepper Turkey Breast
Havarti Cheese
Roma Tomatoes
Fresh Basil Leaves
Dijon Mustard
Whole Grain Bread
Layer and enjoy!
I engineer this open face on an onion or egg bagel. On Both sides put Cream cheese, then a nice slice of tomato, avocado slices and alfalfa sprouts, afterwards top each one next to an olive. YUM! We called it a SCAT surrounded by the deli (Sprouts, Cream cheese, Avocado, Tomato)
Ham ,cream cheese and sliced green pimento stuffed olives.
If you have a correct bakery around buy some foccacia bread. Top a slice with some roasted chicken breast and fresh mozzerella, place beneath a broiler (can be microwaved too) until cheese is melted and chicken is warm. Top with lettuce, tomato, mayo and pesto and another slice of focaccia. This is excellent! Just be sure you catch FRESH mozzerella - it really is different! If you can't find foccacia you could use ciabatta or a similar bread (you bakery clerk should be able to help).
More Questions & Answers...
also whats pious french cheese to put on a sandwhich?
Answers:
No such thing as a impossible sandwich!! These are some of my favorties
MUFFALATTA OLIVE SALAD SANDWICH
Salad:
4 cloves garlic, finely minced
1/2 c. chopped green stuffed olives
1 c. chopped oil cured black olives, (pitted)
4-5 pepperoncini, minced
1/2 c. roasted red pepper, chunks
1 c. olive oil
3 tbsp. fresh parsley
ample pinch red pepper flakes
1/4 tsp. each oregano and basil
2 tbsp. white wine or balsamic vinegar
Sandwich:
1 immense round loaf bread
1/3 lb. salami, thinly sliced
1/2 lb. Provolone, gauzily sliced
1/2 red onion, sliced in circles
1/2 lb. Havarti cheese, sparingly sliced
1/3 c. Prosciutto or Capicola ham, thinly sliced
Combine ingredients for salad and allow to stand overnight so that flavors can mingle.
Slice the bread contained by half, slicing rotten the top portion (like a cap) and scoop out some of the center of loaf. Drizzle grease from salad on both top and bottom halves, using a good deal of the mixture for the bottom partially.
Layer the olive salad, cold cuts, cheeses, and layer again until adjectives ingredients are used. Top with bread top (cap). Slice into 6 wedge.
Variations: Thinly sliced pancetta may be sautéed and used in amalgamation to other cold cuts.
A unique muffalatta-like calzone can be made by using home-made bread dough. Add 1 tablespoon crushed fennel seed and 1/2 teaspoon each oregano, basil, and rosemary to the dough.
When preparing the salad, use 1/2 cup smaller quantity olive oil.
Roll out to a 14x9 inch rectangle, brush beside olive oil, echelon on the salad and cold cut ingredients, sprinkle with fresh mozzarella and chunks of ricotta cheese, roll up and pinch closed. Allow dough to rise until nearly doubled and overheat until golden. Don't forget to cut a vent hole in the dough to allow steam to escape.
GUACAMOLE CHICKEN SANDWICH
2 hamburger buns (or torta/sandwich bread of your choice)
1-2 avocadoes, chopped surrounded by small bits or mashed near spoon, 1 more avocado sliced lengthwise
1-2 pickles sliced lengthwise
1-2 Roma tomatoes chopped, 4 Roma tomatoes sliced lengthwise
1 chopped Jalapeno or Serrano pepper
1/2 cup chopped lettuce
2 boneless skinless chicken breasts, boiled
1 onion, half sliced into small bits, partially sliced into rounds
grilled bacon (one piece)
1 lime
1 tablespoon of salt
1 cup chopped cilantro
1 cup bread crumbs
2 slices of Cheddar cheese
corn grease for frying
Make small incisions in chicken breast in the past boiling. Season chicken as desired. Mix the chicken pieces with the bread crumbs and fry near round onions on skillet.
To make guacamole:
In a mixing bowl, season chopped or mash avocadoes with saline and juice of lime. Add cilantro, chopped onions, sliced Roma tomatoes, and chilies; mix resourcefully. Refrigerate until the rest of the preparation is finished.
Toast bread.
Once the chicken has finished frying, top next to sliced onions, cheese, bacon, lettuce, pickles, and sliced avocadoes.
Spread guacamole on toasted bread and serve with any sliced pickles or sliced avocadoes on the side
I love lettuce tomato and mustard
or tomato and mayo
I like fresh tomato near ham off the bone, proper mayo and crisp cos lettuce.
or intermittent roast beef with horse radish, rocket andsemi dried tomatoes
I similar to creamy brie with pear chutney and roasted chicken
or blue cheese beside walnut bread and crisp bacon
i cant fathom fries on any sandwich!
a good sandwich is swiss cheese,bacon,chicken breast,lettuce,tomatoes and thousand island as the substitute for mayo..
mm mm,yumyum gimme sum!
Hearty Ham Sandwiches
INGREDIENTS
1 tablespoon mayonnaise
1-1/2 teaspoons prepared horseradish
1-1/2 teaspoons prepared mustard
1-1/2 teaspoons chopped onion
4 slices rye or sourdough bread
4 slices fully cooked ham
2 slices Swiss cheese
DIRECTIONS
In a small bowl, combine mayonnaise, horseradish, mustard and onion; mix okay. Spread on four slices of bread. Layer with ham and cheese; top next to remaining bread.
Whole Grain Bread
Fresh Pesto
Pepper Turkey Breast
Havarti Cheese
Roma Tomatoes
Fresh Basil Leaves
Dijon Mustard
Whole Grain Bread
Layer and enjoy!
I engineer this open face on an onion or egg bagel. On Both sides put Cream cheese, then a nice slice of tomato, avocado slices and alfalfa sprouts, afterwards top each one next to an olive. YUM! We called it a SCAT surrounded by the deli (Sprouts, Cream cheese, Avocado, Tomato)
Ham ,cream cheese and sliced green pimento stuffed olives.
If you have a correct bakery around buy some foccacia bread. Top a slice with some roasted chicken breast and fresh mozzerella, place beneath a broiler (can be microwaved too) until cheese is melted and chicken is warm. Top with lettuce, tomato, mayo and pesto and another slice of focaccia. This is excellent! Just be sure you catch FRESH mozzerella - it really is different! If you can't find foccacia you could use ciabatta or a similar bread (you bakery clerk should be able to help).
More Questions & Answers...