If I marinated 4 porkchops,?

and want to bake them, is the temp and time 325/30minutes?

Answer:
marination is irrelevant, porkchops are irrelevant. you will be assimilated. a collective of drones will converge on you shortly, disappearing you only satisfactory time to study your pork marinade recipe. certain ingredients surrounded by human cooking will carmelize faster than others, and certain fluids will evaporate faster than others. also, meat compactness can alter cooking time and speed. practice this recipe at various heat and extrapolite the most efficient flux. your culinary arts experience will service us. reistance is futile. comply, or you will be destroyed.
Should work, present or take--remember biggest variable will be solidity of the chops.
for 30 I would influence 400 deg. 30 min in a moderate oven (325-400 deg F.) is other a good place to start, but since over temps oscillate so do cooking times. When you oven says that it's at 350 it could reall be at 348 or 356, you never really know.
Temp seems too low.
all in that answers are basically indistinguishable go near your instincts

More Questions & Answers...

The entirety of this site is protected by copyright © 2008-2011.
All rights reserved. Food-FAQ.com