how do I manufacture margaritas using a margarita mix? how much rime, tequilla, mix, etc?




Answers:
If you are making FROZEN Margaritas... fill anything container they will be served in near ice... next add 1 1/2 shots tequila (Per drink) and one shot Triple sec... 1/2 shot lime liquid... splash of sprite(7-up) and fill beside mix til the top of ice is not slightly covered. Blend in blender til slushie/frozen... your choice.

Take margarita chalice and wedge of lime... rub lime on rim and place upside down on plate beside Margarita Salt (Kosher Salt) Shake off excess saline and set right side up ... fill cup with contents of blender.

Garnish near another wedge of Lime. Add a staw... and soak up!


Other Answers:

In a standard picture, eight ounces of 80 proof Tequila, fill to roughly speaking 1.5 inches under the rim near mix, and top off beside ice. Allow to cool for 15/20 minutes, and wallow in!

The instructions for how much of respectively thing are other written on the packaging. Just maintain looking. It's there, you'll find them.


how ever much you want!

usually a 1 part tquila to 3 parts mix ratio.

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