Answer:
Put a pirate's patch over your eye and give them a ocular to go near what you are saying.
Its adjectives fun and games until the cork flies and someone looses an eye!
LoL...we academic this the hard agency in culinary college. if a bottle is shaken or disturbed a lot (especially beside red wines) the sediment that settles in the bottle get disrupted and the bottle will have to be "decanted" (filtered into another container) and that's a throbbing in the d¨Ścolletage. also, when you go to interested the bottle (more with whites as my friend learned) the cork will keep hold of a lot of pressure built up contained by the bottle and can cause you to DROP the bottle of wine on the floor!!
Shake it up, point it straight at their nose, and whack! tolerate that cork fly-that'll cure 'em!
1) It could shatter adjectives over the place.
2) It can hurt them
3) It can hurt a coworker --if at work
4) It can hurt a customer or other passerby
5)The wine will not air out properly once open
6) It doesn't look good or flattering.
An overall dumb and childish model. Take care!
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